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  Bacon and Egg Wedge Salad

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  Croque Madame Strata

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  Mushrooms on Toast

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  Savoury Ham and Cheese Crêpes with Sunny Side Up Eggs

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  Chef Lynn's Zucchini & Feta Fritters

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  Big Caesar Salad

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  Soft-Boiled Egg Tartlets with Mushroom

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  Mexican Inspired Eggs In Sweet Potato Boats

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  Basic Devilled Eggs

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  Ham & Swiss Yorkshire Pudding

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  Scotch Eggs with Pickled Onion Salad

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  Roasted Mediterranean Veggies with Poached Eggs and Feta

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  Yorkshire Puddings

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  Quinoa Salad with Lemon Tahini Dressing

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  Curried Egg & Potato Salad

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  Cape Breton Snow Crab & Egg Salad on Brioche Toast

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  All Dressed Baked Eggs on Crispy Rice

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  Chopped Chef Salad

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  Chef Trevor Bird's Herbed Scotch Egg & Garlic Aioli

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  Baked Sweet Potato with Soft Boiled Egg

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  Egg Stuffed Potato Skins