Recipes

Egg Wonton Lasagna

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Serves:
6
Time to prepare:
25 min
Time to cook:
30 min
  • Ingredients Nutrition Facts

  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 pkg (8 oz/227 g) spinach leaves
  • 1 jar or can (approximately 700 mL) salt reduced pasta or tomato sauce
  • 1 pkg (250 g) wonton wrappers
  • 6 hard-cooked eggs, peeled and sliced
  • 1 cup (250 mL)jarred roasted red peppers, drained and chopped
  • 1 cup (250 mL)shredded part skim mozzarella cheese

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