The holiday season is such an exciting time of year! For this special season, celebrity chef Lynn Crawford has teamed up with us to inspire Canadians to create three farm-to-table holiday dishes using fresh, local and high-quality eggs.
Chef Lynn’s recipes will help you serve spectacular dishes to your friends and family that are delicious and easy to replicate. All you have to do to #BeEggsquisite this holiday season is to follow her tips: be versatile, prepare in advance, and put a modern twist on classics!
Her Shallot Crème Brûlée will certainly set the tone for a great dinner party and is a very versatile way to use eggs. Chef Lynn’s Festive Pasta Ribbons are a perfect meal that can be prepared in advance. For dessert, try her Sticky Toffee Pudding Cake—your guests will surely ask for more!
Holiday treats and meals made with Canadian eggs take on a special meaning. Under supply management, the eggs you buy at the store are among the best in the world for quality and freshness, and are locally produced. That means every time you reach for eggs this holiday season you’re supporting Canadian farmers. That’s definitely something to celebrate!
We also invite you to join in the conversation online and share your best holiday recipes and tips by using the hashtag #BeEggsquisite. Make sure to follow us @eggsoeufs!