Recipes

Mini Frittata Bites

This recipe is very versatile. As part of a brunch, or as finger food at a cocktail party. It can also be a meal on its own with the addition of soup or salad. Any way you try it, it’s very tasty.

Serves:
12
Prep Time:
15 min
Cook Time:
15 min

Ingredients

Nutrition Facts
  • 6 large eggs, beaten
  • 3 pepperoni links
  • 1 ball Buffalo mozzarella
  • Ground black peppercorns
  • Kosher salt
  • 2 tbsp (30 mL) chopped chives
  • 1 tsp (5 mL) paprika

Instructions

  1. Pour beaten eggs into muffin cups.
  2. Add pepperoni and mozzarella pieces.
  3. Season with salt and pepper.
  4. Bake for 15 minutes at 350°F (180 °C).
  5. Take out of muffin tin and sprinkle with chopped chives and paprika.