International Recipes
-
Dutch Baby Pancakes with Fresh Berries
-
Spiced Oolong Tea Eggs
-
Steamed Crab Claw with Egg Whites
-
Moo Shu Pork with Egg and Shredded Vegetable
-
Fish Bisque and Egg Whites
-
Aromatic Consommé with Truffle and Egg
-
Steamed Bird’s Nest Soup
-
Steamed Egg Whites with Sea Treasure Sauce
-
Steamed Egg Filled with Minced Pork
-
Scrambled Egg Fish Maw with Cured Ham
-
Lobster in Egg Rainbow and Boiled Claws
-
Chiu Chow Egg Omelette with Diced Oyster
-
Fried Black Bean Shrimp with an Egg White Sauce
-
Duo Egg Pearl with Baby Bok Choy
-
Billionaire Fried Rice with Egg Whites and Shredded Conpoy
-
Scallop and Egg White Ginger Fried Rice
-
Sweetened Milk with Egg Rainbow
-
Light Syrup Soup with Lotus Seeds and Boiled Eggs
-
Traditional Egg Tart
-
Homestyle Greek Omelette
-
Egg Samosa Puffs with Tangy-Sweet Tamarind Chutney
-
Anda Burger (Masala Fried Egg Burger)
-
Grandma's Indian-Style Omelette
-
Indian-Style Skillet Eggs with Mushrooms, Spinach and Onion