Recipes

Tomato and Egg Tostadas

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Serves:
4
Time to prepare:
15 min
Time to cook:
10 min
  • Ingredients Nutrition Facts

  • 4 eggs
  • 1/4 cup (60 mL)milk (1%)
  • 2 tsp (10 mL)vegetable oil
  • 1 large tomato, diced
  • 1/4 cup (60 mL)diced red pepper
  • 1/4 cup (60 mL)diced orange pepper
  • 1/8 tsp (0.5 mL)chili powder (optional)
  • 8 tostada shells
  • 1/2 cup (125 mL)shredded low-fat Cheddar cheese
  • 1/2 cup (125 mL)chunky salsa
  • 1/2 cup (125 mL)shredded lettuce

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