Recipes

Prosciutto and Mushroom Strata

ProsciuMushStra.jpg
Serves:
8
Time to prepare:
10 mins
Time to cook:
45 mins
  • Ingredients Nutrition Facts

  • 2 tsp (10 mL)vegetable oil
  • 1 medium onion, chopped
  • 1/2 lb (0.3 kg)portobello, cremini or white mushrooms, sliced
  • 1/4 lb (0.2 kg)thinly sliced prosciutto or ham (1/4-inch/0.5 cm slices)
  • 1/4 cup (60 mL)chopped fresh parsley
  • 1 1/2 tsp (7.5 mL)dried basil
  • 6 cups (1.5 L)cubed day old French bread (1/2-inch/1 cm cubes)
  • 1 1/2 cup (375 mL)shredded Swiss cheese
  • 6 eggs
  • 2 cups (500 mL)milk (1%)
  • 1 tbsp (15 mL)Dijon mustard
  • 1/4 tsp (1.25 mL)pepper

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