Recipes

Open-Faced Egg Sandwich with Hummus and Avocado

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Serves:
4
Time to prepare:
5 min
Time to cook:
2 min
  • Ingredients Nutrition Facts

  • 1/2 cup (125 mL)hummus
  • 4 whole grain bread slices, toasted
  • 1 ripe avocado, pitted, peeled and sliced
  • 1/4 tsp (1.25 mL)chili powder
  • 1/4 tsp (1.25 mL)salt
  • 1/4 tsp (1.25 mL)pepper
  • 4 hard-cooked eggs, peeled and sliced

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