Recipes

Lobster Eggs Benedict

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Serves:
4
Time to prepare:
15 min
Time to cook:
3 min
  • Ingredients (Hollandaise sauce) Nutrition Facts

  • 2 egg yolks
  • 2 tsp (10 mL)lemon juice
  • 1/8 tsp (0.5 mL)sugar
  • 6 tbsp (90 mL)butter
  • Ingredients (Eggs Benedict)

  • 4 eggs
  • 1/2 tbsp (10 mL)vinegar (optional)
  • 2 whole wheat English muffins
  • 2 cooked 1 lb (450 g) lobsters, meat removed
  • (about 6 oz/180 g meat)

1 Comments

  • Marion H 3 years ago

    Well, I'll try it, but that's the strangest Hollandaise recipe I've ever read! Sugar? No pepper? Really?