Recipes

Eggs in a Tomato

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Serves:
1
Time to prepare:
8 min
Time to cook:
2 min
  • Ingredients Nutrition Facts

  • 1 large tomato (about 3 inches/8 cm in diameter)
  • 1 egg
  • 1/8 tsp (0.5 mL)dried basil
  • Pinch salt
  • Pinch pepper
  • 1 tbsp (15 mL)grated Parmesan cheese (optional)

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