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Basic Egg Salad

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Egg salad sanwiches
Time to prepare:
10 mins
  • Ingredients Nutrition Facts

  • 6 hard-cooked eggs, peeled and coarsely chopped
  • 2-3 tbsp (30 mL)light or regular mayonnaise
  • 1/4 cup (60 mL)chopped green onion (optional)
  • 2 tsp (10 mL)Dijon mustard
  • 1/8 tsp (0.5 mL)salt
  • 1/8 tsp (0.5 mL)pepper
  • Garlic powder, to taste (optional)

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