Recipes

Bagel 'n' Egg Melts

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Serves:
4
Time to prepare:
10 min
Time to cook:
1 min
  • Ingredients Nutrition Facts

  • 6 hard-cooked eggs, peeled and coarsely chopped
  • 1/3 cup (75 mL)diced ham
  • 1/3 cup (75 mL)light or regular mayonnaise
  • 1 tbsp (15 mL)chopped green onion
  • 1/4 tsp (1.25 mL)pepper
  • 4 whole-grain bagels or English muffins
  • 1/2 cup (125 mL)shredded light Cheddar cheese

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